Becca Perrin is a FoodCorps AmeriCorps Service Member serving at Healthy Chelsea since August 2019. She works in the Chelsea Public Schools in the garden and classroom to get students excited about incorporating healthy and fresh food into their diet. She primarily works with students in pre-k to 4th grade.
Becca holds a bachelor’s degree in Environmental Studies and Food Studies from University of Oregon. She has a background in farming, food systems work, and outdoor education. In her spare time she loves biking, hiking, and exploring natural spaces!
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